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/ Products Classification 点击展开+Cat. Number | 733967636021633 |
Chemical Name | 2-Acetyl-1-pyrroline |
CAS Number | 85213-22-5 |
Category | Heterocycles |
Mol. Formula | C6H9NO |
Mol. Weight | 111.14 |
Qty 1 |
50mg |
Qty 2 | 100mg |
Application Notes | It is isolated from rice and identified as the compound responsible for the flavor and aroma of scented rice after cooking. |
Synonym | 1-(3,4-Dihydro-2H-pyrrol-5-yl)ethanone; 2-Acetyl-4,5-dihydro-3H-pyrrole; |
References | Buttery, R., et al.: J. Agric. Food Chem., 36, 1006 (1988), Costello, P., et al.: J. Agric. Food Chem., 50, 7079 (2002), Park, D., et al.: Food Chem., 99, 538 (2006), |